Vegan Product of the Week:
By far the best cheeze-it replacement I have found! All the yumm, none of the guilt. (Well maybe a little). #snackqueen Vegan Cheddar Flavor Squares
Company Shout Out:
This weeks shout out goes to Earth Balance. They’ve curated some delicious spreads, butters, and snacks. They promote veganism and switching to a plant based diet- all without those nasty GMOs. For that, I support them! Check them out at Earth Balance
Recipe To Try:
These plant based mini pot pies from Earth Balance look phenomenal and perfect for cold wintery weather. Check out the recipe at Plant Made Mini Pot Pies
Vegan News:
- A researcher has developed a plant-based meat substitute that’s made with a 3D printer (article)
- A zero-waste vegan Christmas market has just opened up in London (article)
- The Best Vegan-Friendly Honeymoon Destinations (PETA blog)
- Dave & Buster’s has added the Impossible Burger to their menu (link)
- Looking for Places to Order Vegan Pizza? Try These 47 Chains (PETA blog)
- These Vegan Whipped Cream Brands Will Top Any Dairy-Free Dessert Perfectly (PETA blog)
- Venues With Values: Restaurants That Have Switched to All-Vegan Menus (PETA blog)
Happy Thanksliving!!
Peace, love, and vegan eats,
Vegan Sarah Marie
