Hey V-Gang! I want to take a special minute & shout out one of my favorite brands of all time (again). I just can't say enough good about Siete! Their ingredients are on point, hospitality out of this world AND everything is vegan! I just love them. If you haven't had the … Continue reading Siete Fam!
So you want to indulge in a Beyond Burger or Impossible Burger at a restaurant near you but you're concerned it will be cooked on a surface along with meat. Cross contamination is definitely an issue when eating out, especially at fast food restaurants. A lot of restaurants will cook Impossible Burgers on the … Continue reading What About Cross Contamination?
Blaze pizza just unleashed a vegan Spicy Chorizo to all locations yesterday! As a big fan of Blaze pizza, I am so excited. If you're local here in Indy, there's one located on the IUPUI campus downtown. I can't wait to try their Chorizo, mixed with their vegan Mozzarella! To check out their locations visit Blaze. … Continue reading Blaze Pizza’s Vegan Spicy Chorizo
Hi friends! I hope April is treating you well so far. I sure am enjoying this Spring warm up here in Indiana! Vegan Product of the Week: I might be slightly obsessed with how easy and simple these Gardein Skillet Meals are. These are an excellent go to for a busy vegan family. They make a tasty … Continue reading Gardein Skillet Meals
You asked.. I'm here to deliver 😉 Here's the run down on my favorite vegan cheeses! This list is a little limited, because I am only going to tell you the cheeses that I LOVE and swear by. None of the "meh" vegan cheeses out there. If your local store has options and you have … Continue reading Vegan Cheese Please!
Top of the morning to ya! I hope everyone's St Patrick's Day was fantastic! Recipe of the week: I am the queen of easy vegan meals this Winter. Anything to stay warm during this cold!! Grab your favorite tofu, favorite veggies (fresh or frozen). I prefer lots of broccoli and peppers! Then some vegan teriyaki … Continue reading Now Watch Me Wok Wok Wok
Happy Hump Day my fellow veg heads! Recipe To Try: It's been a while since I've dilly dallied with jackfruit (check my second blog post for jackfruit tacos made from a huge fresh jackfruit!), so I thought I'd try again with canned jackfruit. Which I've never had before. A lot of jackfruit BBQ recipes call for … Continue reading Pulled BBQ Jackfruit