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So you want to indulge in a Beyond Burger or Impossible Burger at a restaurant near you but you're concerned it will be cooked on a surface along with meat. Cross contamination is definitely an issue when eating out, especially at fast food restaurants. A lot of restaurants will cook Impossible Burgers on the … Continue reading What About Cross Contamination?
Vegan Product of the Week: I have been putting this Ozuke Vegan Kimchi on everything! A delicious addition to soups, salads, and anything else you can think of. Plus it comes in a glass jar (no plastic), so you know I'm ALL about it! Learn more about them here Vegan News: · Canada's Food Guide recommends we … Continue reading Ozuke Vegan Kimchi
Being a busy momma, I find myself always searching for quick and easy recipes that the WHOLE family will enjoy. Vegans, vegetarians, and omnivores alike all agreed on this dish! Boil up your favorite pasta- I chose rotini. Simmer some pasta sauce, tomato basil is my favorite! Then I cut up a package … Continue reading Vegan Italian Sausage Rotini
Vegan Product of the Week: I just started using Maui Shea Butter Shampoo & Conditioner and I am in HEAVEN! My hair feels like a million bucks already. The usual heaviness and greasiness from a lot of store bought vegan shampoos is stripped and gone with this duo. I found these at target. Maui Moisture Recipe … Continue reading VeganSarahMarie’s Tips & Tidbits 12.19.18
Hey friends, Here's the first edition of VeganSarahMarie's Tips & Tidbits, a weekly resource list of all things vegan and kind! Vegan Product of the Week: I am absolutely obsessed with Hippeas lately. They recently started selling them at my local Target, and also online at Thrive Market! If you haven't tried them... do!! Hippeas … Continue reading VeganSarahMarie’s Tips & Tidbits 11.7.18